Fujioka Teppanyaki is the most famous teppanyaki Private Catering in Los Angeles, USA. This Caterer offers a unique dining experience known as hibachi, where skilled chefs cook in front of diners on a large, flat griddle.

Our company will decorate your event in the traditional Japanese style or elegant style with tables and chairs and a large hibachi grill in the center of the dining room. As soon as you enter, you can smell the sizzling of the food on the grill and hear the sound of the chef’s spatula as they expertly flip and cook each dish.

One of the most popular dishes at Fujioka Teppanyaki is their hibachi steak. The chef will bring out a large piece of tenderloin or sirloin and season it with salt and pepper before grilling it to perfection in front of your eyes. As the steak cooks, the chef will add butter and garlic for flavor and then slice it into bite-sized pieces.

Another popular item on the menu is the hibachi shrimp. The chef will bring a plate of fresh, succulent shrimp and grill them with butter, garlic, and soy sauce. The shrimp are cooked to perfection and are served with a side of fried rice and vegetables.

In addition to steak and shrimp, Fujioka Teppanyaki also offers hibachi chicken, which is an excellent option for those who prefer a lighter protein. The chicken is seasoned with soy sauce and garlic and cooked until tender and juicy. It is served with a side of vegetables and fried rice.

One of the unique features of Fujioka Teppanyaki is that the chefs also put on a show while cooking. They will use their spatulas to create flames and perform tricks, such as tossing eggs into the air and catching them on their spatula. The show is entertaining and adds an extra level of excitement to the dining experience.

For those who enjoy seafood, Fujioka Teppanyaki also offers hibachi scallops and hibachi lobster. The scallops are grilled with butter and garlic, while the lobster is seasoned with soy sauce and cooked until tender and flavorful.

To round out the meal, Fujioka Teppanyaki also offers a variety of side dishes, such as fried rice, noodles, and vegetables. The fried rice is cooked on the grill and includes vegetables and eggs. The noodles are stir-fried on the grill and seasoned with soy sauce and sesame oil.

Overall, Fujioka Teppanyaki offers a unique dining experience that combines delicious food with entertaining showmanship. The hibachi cooking style is a fun and interactive way to enjoy a meal with friends and family. The restaurant’s skilled chefs and traditional Japanese decor make it a must-visit for anyone looking for a memorable dining experience in Los Angeles.